Lactoferrin
Lactoferrin is an iron-binding glycoprotein with 90% purity, known for its immune-supporting properties.
- Category
- Specialty Ingredients
- CAS Number
- 14689-75-3
- Variants
- 1 available
Product Information
Lactoferrin is a globular glycoprotein with iron-binding properties, found in milk and other bodily fluids. It is known for its immune-supporting, antioxidant, and anti-inflammatory effects. This particular product boasts a 90% purity, ensuring a high concentration of the active compound. It is used in dietary supplements to support immune function, gut health, and iron absorption.
Available Specifications
| Variant |
|---|
| Lactoferrin 90% |
Product Facts
- Category
- Specialty Ingredients
- Variants Available
- 1 specification
- Sample Available
- Yes — Free evaluation sample
- Typical Lead Time
- Contact for details
- COA Available
- Yes — Included with every order
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