Guar Gum
Guar Gum is a natural thickening and stabilizing agent used in food and supplement formulations.
- Category
- Specialty Ingredients
- CAS Number
- 9000-30-0
- Variants
- 1 available
Product Information
Guar Gum is a polysaccharide derived from the seeds of the guar plant. It is widely used as a thickening, stabilizing, and binding agent in the food and supplement industries. Guar gum is known for its ability to increase viscosity and improve the texture of various products. It is commonly used in dietary supplements, beverages, and food products to enhance their consistency and stability.
Available Specifications
| Variant |
|---|
| Guar Gum |
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