Gac Fruit
Gac fruit, also known as Momordica cochinchinensis, is a Southeast Asian fruit rich in beta-carotene and lycopene. It is used for its antioxidant properties.
- Category
- Superfoods & Greens
- Variants
- 1 available
Product Information
Gac fruit is a nutrient-dense fruit native to Southeast Asia. It is particularly high in carotenoids, including beta-carotene and lycopene, which are potent antioxidants. In supplements, Gac fruit is used to support eye health, immune function, and overall well-being due to its high antioxidant content. It can be incorporated into various formulations, including capsules, powders, and functional foods.
Available Specifications
| Variant | Extract Ratio |
|---|---|
| GAC Fruit 4:1 | 4:1 |
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